K+M Extravirgin 75% Dark Peru, 2.5oz

Dark chocolate with a passport stamp. This 75% Extravirgin Dark Chocolate bar crafted by Chef Thomas Keller's K+M Chocolate opens with floral orange blossom and quince, then hits you with bright, grassy complexity that stays smooth the whole way through. Velvety texture, balanced flavor, and a clean finish that doesn’t linger weirdly. It’s bold, polished, and quietly flexy. It’s the kind of bar you break out when you want to feel expensive. One bite and suddenly your couch is a private tasting lounge. 

Details:

• Net Wt. 2.5 oz (70g).
• 75% Single-Origin Peruvian Cacao, processed to retain high antioxidant levels.
• Includes Organic MANNI Extra-Virgin Olive Oil for a signature silken mouthfeel.
• Organic & Vegan: Contains only cocoa beans, cane sugar, olive oil, and lecithin.
• Allergens: Contains Organic Sunflower Lecithin (Produced in a facility that handles milk, tree nuts, and soy.)
• Made in Napa, CA.
• Kosher Certified.