K+M Extravirgin 70% Dark Citrus, 2.5oz

Citrus that actually shows up. This 70% dark bar created by Chef Thomas Keller's K+M blends single-origin Ecuadorian cacao with lemon, orange, and yuzu for a bright hit that cuts through the richness like a clean white outfit in Miami. Complex, balanced, and super snackable, it’s the kind of chocolate that wakes up your taste buds without tasting like perfume. One bite feels more “sunlit terrace” than “candy aisle.” Keep it close, this bar disappears fast.

Details:

• Net Wt. 2.5 oz (70g) per bar.
• Features 70%–75% Single-Origin Cacao from the Hacienda Victoria estate in Ecuador, custom-processed to maximize natural antioxidant levels.
• Includes Organic MANNI Extra-Virgin Olive Oil to create a signature velvety texture and boost heart-healthy benefits.
• Infused with a deftly balanced blend of Lemon, Orange, and Yuzu oils for layered citrus complexity.
• Allergens: Contains Organic Sunflower Lecithin. (Produced in a facility that handles milk, tree nuts, and soy.)
• Made in Napa, CA.
• Kosher Certified.